Magazine Holder

What you need:
• Cereal Box
Mod Podge
• Craft Knife
• Straight edge or ruler
• Pencil
• Gift wrap

What you do:
• Use the pencil and ruler to mark a line four inches from the bottom of the box.
• Draw a diagonal line from the four inch mark to the top opposite corner of the box.
• Repeat on the other side of the box.
• Use a sharp craft knife to cut away the top portion of the box, following the pencil lines.
• Cover the box with Mod Podge and gift wrap.

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Little Tree

What you need:
• Chipboard
Mod Podge
• Fabric
• Scissors
• Brush

What you do:
• Cut out a little cardboard leaf template and trace it onto your fabric.
• Cut out lots and lots of leaves.
• Trace your  hand onto the fabric. Cut it out.
• Apply a thin layer of Mod Podge to a small section of your chipboard.
• Coat the back of the leaves with Mod Podge before smoothing them onto the chipboard.
• Apply leaves to your chipboard and paint over them with more Mod Podge.
• Coat the back of your trunk with Mod Podge.
• Apply the trunk to your chipboard and paint over it with Mod Podge.
• Let it dry.
• Display.

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Mod Podge Recipes

Recipe #1:
What you need:

• 1 part white glue
• 1 part water
• Jar

What you do:
• Fill jar half way up with white glue (like Elmers)
• Then fill jar up with water.
• Shake Well.

Recipe #2:
What you need:
• Stove
 • Sauce pan
• 1 1/2 Cups flour
• 1/4 Cup  sugar
• 1/4 Tsp oil
• 1 Cup water
• Spoon
• Mason Jar or air tight container

What you do:
• Take the Saucepan and put it on Medium to Low heat on the stove top.
• Add the 1 and 1/2 cups flour 1/4 a cup of sugar, 1 cup water, and 1/4 a tsp oil.
• Stir up all your ingredients over medium to low heat ( depending on how hot your stove top gets) for 5 to 10 minutes but make sure NOT TO BOIL  the mixture.
• Stir constatnly until well mixed.
• Take your Mason jar or other air tight container and pour the mixture in, let it cool to room temperature and seal.

Heart Candle Holder

Holiday Planter

Magazine Frames

Little Tree

Egg Shell Picture Frame

Decoupaged Easter Eggs

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